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After a full day of walking and drinking, a lighter beer may be in order. When did the restaurant open? The bitterness is restrained, letting that glorious fruitiness shine. Urban Growler is one of the few local taprooms to feature its own kitchen. Cowbell Cream Ale is such a beer.
You can squeeze in 18 holes if you need a break from beer. The next step is building demand for it. Dark-beer lovers will go for Samoan Kisses coconut chocolate milk stout.
Only two of the eight beers available were under 6 percent alcohol. Rye 3. The Burning Brothers taproom has become a mecca of sorts for celiac- and gluten-intolerant beer fans. If you had to eat or drink only five things for the rest of your life, what would they be? Does it matter?
As the Twin Cities beer scene continues to grow, the proliferation of taprooms makes it ever easier to string together taproom-hopping tours both in the center of, and on the edges of, the metro area. Caramel, brown sugar and spicy rye fight for dominance with strong resinous, pine and citrus hops. The Mongolian Shrimp appetizer has a lightly spicy edge with ginger garlic sauce to give a fruity, chutney counterpoint.
Refuel your walk-weary body with beer-friendly foods such as Reuben or Cubano sandwiches, burgers and nachos.
Bitterness is bracing but amply balanced by the malt sweetness in this 9. November 29, 2017 at 5: