Hello, I found this by searching for Thanksgiving homemade rolls. Copied the recipe down and will use it as my rolls recipe from now on.
So good and so hard to decide! Her heart is made of gold, I tell you. Curious to know how it would roll out — the taste of the buns would be so perfect for cinnamon buns.
Yum 253. Bake for 14 - 18 minutes or until golden brown.
Instructions In a small bowl add the water and honey, sprinkle the yeast on top and let sit for 5 minutes. Hi Cecilia!
These rolls are absolutely wonderful and for the first time i have made them so fluffy and soft i enjoyed cracking one open to get the taste of it. Took some to neighbor and they ate 4 right there.
This is a Sanjeev Kapoor exclusive recipe. Thank you for taking the time to write a comment. I actually have it in the oven right now so I can send you over a picture so you can see what it looks like.
The Best Homemade Dinner Rolls are buttery, fluffy, and taste heavenly! The slight golden crust on the outside with the soft, fluffy, chewy inside was so good!
I tried this recipe today for Thanksgiving and it smelled wonderful — but the rolls came out very dense, like heavy biscuits. I put them to rise in the oven turned off I think was my mistake. Piadina — A type of Italian Flat Bread.
Hi Ann! Do you let the rolls rise again after rolling into balls?
You know how much I love my Bosch mixer when making bread and baked goods.