Can you recommend anything I could use instead? Dear Mark: This page may contain affiliate links.
National Nutrient Database U. I sure miss Thick N Thin.. This can be used to replace the eggs but it will not give to properties that eggs do. They also have an almond on top. Find some xanthum gum. I have fun experimenting, am not so good about writing it down.
I agree with Mark: They tasted fantastic but were just a bit too moist and didnt rise as typical which I expected from the reading I did beforehand. I use a combo of cream cheese and Thicken Thin to avoid getting the slimy mouth feel that can come from too much Thicken Thin. Tell Me More. Making two cups of cashew vanilla sauce only takes a couple minutes.
Can only get online and costs a lot but you get a 3 lb box! BTW, I made your granola bars the other day, and yummy! Yes No.
Coconut flour for me was a definate no no, I tried to thicken gravy with it and while it worked it had a weird texture. Instead of blanching the almonds to remove the skins, the skins on the almonds are kept on. Sometimes though its just easier to use a tablespoon of flour or cornstarch.
Facebook Twitter Pinterest Reddit. Richard Nikoley 10 years ago.
I cannot sacrifice the fraps completely because I crave the caffeine. I need a thickener for gluten-free friends!Difference between Corn flour and Cornstarch - Cornstarch vs Corn flour - Wacky Vlog
Stein holds a master of science degree in nutrition and a master of public health degree from Michigan State University. VP 9 years ago. It is so versatile. Please try again.